Did you know we Cater?

Whether you're fueling a team lunch, hosting an elegant dinner party, or planning a special event, Kojin brings bold, chef-driven flavors straight to your table. We specialize in curated menus for office lunches, intimate gatherings, and everything in between — all crafted with fresh ingredients and thoughtful presentation. Let us handle the food, so you can focus on enjoying the moment.

  • Kojin offers fresh, satisfying meals delivered right to your workplace. We work within your budget to create custom menus that keep your team happy and fueled — no stress, just great food.

  • We are happy to work with you to craft a menu that fits in your budget for large orders.

    MAIN DISH

    Donburi Bowls - $12

    • Chicken, Steak, or Mushrooms

    • Rice, Black Garlic Aioli, tskumono, furikake, crispy garlic, scallions

    Fried Chicken Sandwich - $14

    • Hokkaido Milk Bread, chicken patty, Kyoto Onion, cabbage

    Kojin Salad - $18

    • Little Gem lettuce, fish sauce dressing, katsumirin, smoked trout roe, parmesean

    Grilled Hamachi Collar - $40

    • Taré glaze, parsnip puree, seasoned sushi rice, asparagus

    Karaage - $11

    • Chicken Oysters, Kyoto onion dip, Shio koji seasoning

    Osaka Chicharrones - $9

    • Ranch togarashi, Kyoto Onion dip

    DESSERTS

    Chef’s Cookie of the Day - $2

    Key Lime Pie Slice - $6

    Triple Chocolate, Chocolate Tart - $9

  • You can give us a call at 786.747.1404 or email us at Info@kojin2.com

  • Whether you're envisioning a custom multi-course menu or selections from our restaurant favorites, Kojin brings refined flavors to your table. We cater to a wide range of budgets, making it easy to host with style — and without the stress.

  • Whether it’s an intimate gathering or a lively celebration, Kojin brings elevated, ingredient-driven dining to your special occasion. Choose from a bespoke menu or curated selections from our restaurant, all tailored to suit your event and your budget with care and style.

  • Email Info@kojin2.com or call/text 786.747.1404 to connect with Chef Pedro for your next event

UPCOMING EVENTS

Otto & Pepe Collaboration Dinner
Jun
16

Otto & Pepe Collaboration Dinner

Join us for a one-night-only collaboration between two culinary destinations - Otto & Pepe and Kojin - coming together for an evening that celebrates craftsmanship, seasonality, and bold flavors. From hand-crafted pastas to expertly sourced seafood, this special dinner blends Italian tradition with Japanese-inspired technique in the heart of Wynwood. Seating is limited, so book now and be a part of this unique gastronomic experience.

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Zitz Sum Brunch party
Jun
22

Zitz Sum Brunch party

Join us on Sunday June 22nd at Dojo Izakaya as we celebrate 4 years of Zitz Sum with Dojo’s first Brunch service! Its a party with Zitz Sum, Apocalypse BBQ, Eating House, Mr. Omakase, and Sidewalk Diner.

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Friends in Town - X.O.  comes back to kojin
Jul
24

Friends in Town - X.O. comes back to kojin

Get ready! We're SO excited to welcome Chefs Sebastian Marin and Chef Mateo Rios of X.O. in Medellin to the Kojin kitchen!

We’re thrilled to welcome XO back to Kojin for a one-night-only experience! XO originally joined the Kojin team in December 2024, when we were still in our early days. Now, with more experience under our belts, XO is returning to bring you an evolved, unforgettable evening. Join us as we celebrate growth, creativity, and the magic of coming full circle.

Join us for a special evening as these chefs combine their passion and expertise to create a unique menu that highlights their expertise.

Friends in Town, a dining series by OpenTable x Visa, allows guests to experience collaborations between two chefs from different cities creating unique, limited time menus. Access to tickets will be available for eligible Visa credit cards through the Visa Dining Collection on OpenTable.

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